We are proud of the high-quality vibrant produce we grow. When we focus on growing healthy living soil, the soil produces exceptionally good food. We grow for year round harvest, so you can expect to find food appropriate to the season year round in our farm stand, and seasonally at the Vashon Farmer’s Market.
Here’s some of what we grow:
Arugula Basil Beans Beets Broccoli Cabbage Carrots Cauliflower Cilantro |
Corn Cucumbers Cutting Celery Dill Edamame (fresh soybeans) Fennel (bulbing) Garlic Kale |
Leeks Lettuce heads Onions Parsley Parsnips Peas Peppers Plums Potatoes |
Pumpkin Raspberries Rutabaga Salad Mix Spinach Summer Squash Swiss Chard Tomatoes Winter Squash |
Eggs and Other items:
We sell eggs throughout the year in our farm stand. We occasionally have chickens, beef, jam, pickles, dried fruit and other farm-made goods.
We sometimes contact food producers who provide exceptionally good food (notably a Twisp pear grower and a Lummi Island reef-net salmon fisher) and make their goods available to our friends through our farm stand. We also will offer preservation quantities of certain foods (pickle kit, pesto kit, salsa kit, for example) to purchase during the growing season.